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Fasule

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Fasule, Bean Stew Recipe

Fasule or Beans is a popular soup/stew made in Mediterranean countries such Turkey and Albania. The recipe for Fasule varies by region and household, some make it as a soup and others make it as a stew.
Print Recipe
Cook Time 1 hour 30 minutes
Soak Beans 1 day
Course Main Course
Cuisine Mediterranean
Keyword Albanian, Turkish

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