Oregano, A Staple Herb In Every Pantry
- Botanical Name : Origanum vulgare
- Also Known As : Rigano, Mexican Mint, Marjoram
- What Is Oregano ? Fresh or dried leaves of the Oregano plant.
- Commonly Used In : Mediterranean cuisine, French Cusine and Italian Cuisine.
- Other Uses : Lowers Cholesterol, Indigestion, Anti-septic.
- Origin : Native to Mediterranean Regions.
- What It Tastes Like : Sweet/Sour notes, Earthy, Slightly Minty & Floral